Whole Wheat Flour- 45 kg

Nutrition Facts
Specifications
Nutritional Facts | Per Serving (100 g) |
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Energy (Calories) | 355 Kcal |
Protein | 12.0 g |
Total Carbohydrates | 74.2 g |
Total Sugar | 4.9 g |
Dietary Fiber | 12.7 g |
Total Fat | 2.8 g |
Saturated Fat | 0.52 g |
Monounsaturated Fat | 0.48 g |
Polyunsaturated Fat | 1.82 g |
Trans Fat | <0.1 g |
Cholesterol | <0.3 g |
Vitamins & Iron Added | (mg/100 g flour) |
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Sodium | 1.0 |
Iron | 3.09 |
Folic Acid | 0.150 |
Thiamine (Vitamin B1) | 0.618 |
Riboflavin (Vitamin B2) | 0.387 |
Niacin (Vitamin B3) | 3.562 |
Vitamin D | 0.551 |
Product Name | Whole Wheat Flour |
Product Number | 1400002 |
Barcode Number | 6287019400029 |
Product Description | Whole Wheat Flour extracted from Wheat |
Ingredients List | Wheat flour fortified with iron, folic acid and vitamins |
Warning Information | Naturally Contains Gluten |
Net Content | 45 KG |
Name and Address | Modern Mills Company (Aljamoom -Khamis Mushait – Aljouf ) |
Country of Origin | Kingdom of Saudi Arabia |
Packaging Material | Woven Poly Propylene Plastic Bag |
DATE MARKING AND INSTRUCTIONS FOR STORAGE AND USE | Valid for six months from packing Date Store in a dry place free of contaminants at a temperature below 21°C with adequate ventilation. |